TO CELEBRATE THE ITALIAN SUMMER WE TAKE A TRIP TO SARDEGNA
This mixed pack contains 5 bottles of wine as listed below.
ARAGOSTA – Vermentino
The Lobster is the symbol of the gastronomy of Alghero and this white wine made from Vermentino di Sardegna grapes, is the ideal match.
RAFIA – Vermentino di Sardegna DOC
A hill of calcareous origin well exposed to the sun, with shapes softened by sea winds, a perfect balance for an arid and ancient land, rich in precious elements and capable of nourishing the oldest vineyards with that salinity and flavour typical of the territory of Alghero. Plants that produce few clusters but of great quality. It is in this natural territory rich in light that Vermentino Ráfia is born.
CANTINA SANTA MARIA LA PALMA – Le Bombarde Cannanou di Sardegna DOC
Le Bombarde wine takes the name from the beach where, even today, we find vineyards of red grapes such as Cannonau and Monica di Sardegna . The cannons, represented on the label, are the symbol of the defence and the pride of the Sardinian coastal territory, that over the centuries has suffered invasions by various dominations including the Aragonese and Spanish. They are the emblem of the strong and determined character of these grapes.
CANTINA SANTA MARIA LA PALMA – Cannonau Riserva di Sardegna DOC
Its character is very territorial, due to the location of the vineyards in the area of Santa Maria La Palma, which are a few hundred meters away from the sea. The soil is of calcareous and draining nature, ideal for ensuring optimal conditions for the production of wines of great thickness and volume.
REDÌT – Cannonau di Sardegna DOC RISERVA
Redít is a refined wine, produced from carefully selected Cannonau grapes. Its character is very territorial, due to the location of the vineyards in the area of Santa Maria La Palma, which are a few hundred meters away from the sea. The soil is of calcareous and draining nature, ideal for ensuring optimal conditions for the production of wines of great thickness and volume.
