Monferrato Rosso DOC
Its colour is deep red and bright. On the nose main pleasant notes of cherry and ripe fruit. Round body with gentle tannins and excellent persistence.
Production area – Monferrato
Food pairing – Suitable for first dishes of pasta, game and mature cheeses. Ideal for barbecues
Grape – Dolcetto, Merlot, Barbera
Ageing potential – 5 years after vintage
Service temperature – 18-20 °C
Varietals – Cabernet Sauvignon, Barbera, and Dolcetto.
Alcohol Volume – 14%
